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ABOUT THE AUTHOR
Lynn Moore is a Home Economist who, with her Husband, raised their four children in a home outside of Houston, Texas.

One child's intrigue with the forests and waterways that surrounded their home caused her to be presented with naked squirrels and slimy things and a boyish grin that questioned... Can You Cook It, Mom?.

So for eight years she dreamed Cookbook! In the fall of 1980 the dream began to become a reality and in February of 1981 Wild-n-Tame Fish-n-Game premiered at the Houston, Texas Livestock Show and Rodeo.

Lynn still resides near Houston and now cooks naked squirrels and slimy things for her Ten Grandchildren.

If you would like to see titles of all of the recipes in the book you can view them in the Recipe Index.

We also have several free recipes in the Recipe Index as our thanks to you for considering Wild-n-Tame Fish-n-Game. Enjoy!

To order your copy of Wild-n-Tame Fish-n-Game please proceed to the order page.


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Wild-n-Tame Fish-n-Game
P.O. Box 368
Cypress, TX 77410

info@wildgamecookbook.com

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OVER 350 MOUTH
WATERING RECIPES

101 VENISON RECIPES

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FREE SHIPPING
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SPECIAL SECTIONS
INCLUDE:
About Cooking With Wine
Camp Foods
Microwave Dishes
Field Dressing For Flavor
Skinning A Deer
Preparing Small Game
Preparing Game Birds
Preparing Waterfowl
Keeping Fish Fresh
Cleaning and Cooking:
Clams
Oysters
Scallops
Crab
Lobster
Shrimp


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